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Fruit Loaf RecipeIngredients For Fruit Loaf225g of self raising flour 15og of sugar 1 beaten egg 1.5 tablespoons of treacle 200mls of milk 150g of sugar 225g of raisins 225g of sultanas How To Make Fruit LoafPreheat the oven to 160C or gas mark 3. Heat the milk and the treacle gently until they are thoroughly combined, but be careful not to over heat. Find Extra Work Find more ways to earn extra money part time, full time and in between your regular job at our other website www.findextrawork.co.uk Mix the flour, sugar and the dried fruits together. Beat the egg into the treacle and milk mix. Then add this mixture to the dried fruit, flour and sugar mixture. Place the mixture into a greased or grease proofed 2lb loaf tin. Gently shake to flatten the mixture. Place in the top shelf of the oven and bake for an hour. To test if it is properly baked place a fine skewer into the loaf. If it has been baked enough it will come out clean. More recipes. Automatically Add Uttertrivia To Your Favourites Folder - Bookmark Us. 
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